Owned by executive chef Zachary Rude and brothers Andrew and Anthony Tartaglia, Verde Kitchen is a frankly stunning restaurant, set within a 3000 square foot glasshouse. The air is filled with the delicious aromas of over fifty fresh herbs, spices, and salad leaves, all growing alongside you as you eat and drink, so you'll know exactly how fresh the ingredients are in your meals! The menu offers a staggering variety of delicious meats, fresh seafood, and salads imaginable, but don't forget to sample one of their signature cocktails too, to wash it all down.
Use your Foodie Card to get a 10% discount on meals at Verde Kitchen & Cocktails in Bay Shore, NY.
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